You are currently browsing the Indian Cooking Guide weblog archives for February, 2009.
You are currently browsing the Indian Cooking Guide weblog archives for February, 2009.
Saturday, February 7th, 2009 Posted in Food, Indian Recipes | No Comments »
Ingredients: Chicken ( boneless or with bone as per your choice ) = 500 gms Dahi / Yogurt - 200 gms Chopped Onion - 4 medium ginger paste - 1 1/2 tsp, Garlic paste - ... Read more..